Ham & Cheese Pockets

2-3 cups chopped turkey ham

2-3 cups shredded cheddar cheese

2 tubes large refrigerated flaky biscuits (I use the reduced fat kind)

Flatten half the biscuits into 4-inch circles. Place on a cookie sheet or large baking dish sprayed with non-stick spray. Spoon 1/4 cup ham into each biscuit. Sprinkle with cheese. Flatten the rest of the biscuits into 4-inch circles and place on top and pinch edges to seal tightly. Bake at 400 degrees for 15 minutes or until golden brown. Yield: 8 servings.