Friday, January 2, 2009

Cream Cheese Meat Loaf

Here's a different meat loaf than I usually make. I was missing a few of the ingredients, so I invented a little.


2 lbs. of hamburger
1 8 oz. package of cream cheese
1 box chicken flavored stove top stuffing mix
1/2 cup BBQ sauce divided
6 strips turkey bacon
1 cup water

Mix all ingredients except bacon and half the BBQ sauce (1/4 cup). Spread mixture evenly in an 8x8 baking dish. Press together. Lay strips of bacon on top, then evenly spread BBQ sauce. Bake at 375 for 45 minutes to an hour.