Wednesday, February 27, 2013

Pizza Rolls

2 cans crescent rolls
1 package canadian bacon
1 package pepperoni
6 mozzarella cheese sticks

Cut cheese sticks in half. Put one piece of cheese, 2 pieces of pepperoni and 2 pieces of canadian bacon on the wide end of each crescent roll. Roll up and pinch ends together. Bake according at 350 degrees for 15 minutes. Yield: 12 rolls. 

Wednesday, February 6, 2013

Slow Cooker Taters and Chili

2 bags frozen tater tots
1 cup chopped, cooked ham
4 hot dogs, chopped
2 cups shredded cheddar cheese
1 can chili (I used beanless chili, because my daughter doesn't like the beans)
1 can cheddar cheese soup

Combine all ingredients in slow cooker and cook on high for 5 hours.

Saturday, February 2, 2013

Sloppy Joes

2 pounds ground beef, cooked and drained
2 small cans or 1 large can tomato soup
1/4 cup barbecue sauce
1/4 cup ketchup
2 tablespoons mustard
1 tablespoon apple cider vinegar
hamburger buns

Cook hamburger in large skillet. Drain, then add all other ingredients. Heat through and serve on hamburger buns.

Friday, February 1, 2013

Quick and Easy Pizza

2 packages Jiffy Pizza Crust Mix
1 cup spaghetti sauce
2-3 cups shredded cheddar cheese
2 cups chopped turkey ham
1 pound breakfast sausage, cooked and drained

Make pizza crust according to package directions. Spread dough into a greased cookie sheet. Pre-bake according to package directions. Spread a thin layer of spaghetti sauce on crust. Sprinkle with sausage and ham. Spread cheese on top. Bake at 450 for 15 minutes.

Cheesy Sausage Potato Bake

1 package tater tots
1 pound sausage, cooked and drained.
1 pound little smokies
6 eggs
1 package cream cheese
1 cup shredded cheddar cheese

Bake tater tots following package directions. Add sausage and little smokies. Beat eggs in bowl and add to tater tots. Spoon cream cheese evenly spaced over top. Bake at 350 for 10 minutes. Sprinkle with cheddar cheese and bake an additional few minutes, until cheese is melted.