2 pounds ground beef, cooked and drained
2 small cans or 1 large can tomato soup
1/4 cup barbecue sauce
1/4 cup ketchup
2 tablespoons mustard
1 tablespoon apple cider vinegar
hamburger buns
Cook hamburger in large skillet. Drain, then add all other ingredients. Heat through and serve on hamburger buns.
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